Wisconsin Farmers and Food Producers at the Market

Aleka’s Kitchen

Traditional savory and sweet Greek specialties, marinated Greek olives, feta cheese, dips, olive oil



Amy’s Acre LLC

Organic produce and cage-free eggs



Phone number: (414) 323-2210


Chalkboard Kitchen

Meet Therese and Kit and enjoy homemade granola. scones, cookies and party mix. Full menu catering. Scones may be ordered in advance by Thursday for Saturday pick up.


Phone (262) 389-9991

Edgewood Greenhouse (June 19 only)

Each year the Fenske family brings lush blooming annuals in hanging baskets on opening day. This year baskets will include a variety of baby lettuces, cherry tomatoes and herbs.

Ken and Linda Fenske


Happy Destiny Farm

Paul Priester grows organic fruit in Wisconsin. Enjoy peaches, berries, pears and apples in season. Taste peaches and blueberries grown on his farm, NOT picked out of state before they’re ripe and shipped a thousand miles! Pick up pie filling, jams, salsa, dilly beans, marinara sauce and free-range chickens and eggs all summer.


Honey Grove Apiary

Honey produced by Nic’s bees in West Bend. Choose Clover, Raw Clover, Buckwheat , Wildflower or Basswood and beeswax candles. Honey sticks are a great snack!

Website: and Facebook

Phone: (262)-334-2213 photo by Suzanne Stone

Khoua Lee Farm

Fresh seasonal produce is grown and sold by Mai and her family.

Kou’s Eggrolls NEW!

Kou Yang makes fresh, crispy eggrolls and stuffed chicken wings. photo by Suzanne Stone

LarryVille Gardens NEW!

LarryVille Gardens is a family-owned and operated Certified Naturally Grown 11.5 acre vegetable farm in southeast Wisconsin. Their produce is sold at the farm, farmers markets and to select restaurants.


Log Cabin Orchard

Syrups, jams, cider vinegar, apple hand pies and apple pie filling every week. Apples in late summer.


Phone: (920) 893-6073 photo by Suzanne Stone

Lopez Bakery

Tamales, Mexican bakery (churros, cookies), breakfast burritos, Mexican soda, guacamole, salsa and chips to go.


Phone: (414) 672-1830

Mai’s Family Market NEW!

Mai’s Family Market grows seasonal produce in New Berlin.

Matilda’s Bakehouse NEW!

Allie Fisher makes sweet treats from scratch, including brownies, cookies, croissants, granola and stunning special occasion cakes. Try her cookie decorating kits: cookies, icing, sprinkles, icing and a box. Just decorate and enjoy!

photo by Suzanne Stone

Moss Doli

Moss Doli is back with beignets, fatayas (savory meat or vegetarian hand pies) and other dishes from Senegal. Senegalese cuisine has been influenced by North Africa, France and Jamaica. Alternate weeks starting June 26.

Follow Moss Doli on Facebook.

Photo by Linda Schwam Merkel

Matt’s Wild Foods & River Valley Ranch

Fresh, dried and pickled mushrooms, pasta sauces, salsa and granola.

Photo by Suzanne Stone

Red Stone Rice

Discover the HUGE difference in taste and texture this rice brings to the table! This brown and white rice is grown on Wisconsin’s first and only rice farm.

Stop by and meet Michael! Alternate weeks

Sassy Pies

Diane makes homestyle pies and other sweet treats. Choices vary weekly and may include Door County cherry, strawberry-rhubarb or bourbon pecan. Pies are sold whole or by the slice. Order your favorite for pick up the following week.

Photo by Suzanne Stone

Sharp Brothers

Drop off knives, scissors, and gardening tools for professional sharpening by these knife whisperers! You will be amazed at the difference sharp knives make in your kitchen! Join Lee’s mailing list to receive a weekly reminder!


Silver Moon Springs

Trout and salmon fillets, smoked salmon. Try the smoked salmon or trout spread on your favorite cracker, on a cucumber slice or in your favorite deviled egg recipe.

Email: Phone: 920-334-0040


Photo by Suzanne Stone

Space Time Coffee

What’s the best time for coffee? Anytime!

All beans are roasted to order in small batches to ensure freshness. You choose your coffee and the way it’s roasted. Visit the website for details. Stop by and meet Adam, a dedicated roaster and coffee lover! Hot or iced coffee.


Stamper Cheese

Award-winning Wisconsin cheese is a delight! Choose your favorites cut to order. If you’re looking for a cheese to nibble or add to a recipe, you will find a wide selection at the Fox Point Market! Photo by Suzanne Stone

Triciclo  Perú

Empanadas frozen to bake and enjoy at home: beef, chicken, corn & cheese, sweet potato, and sausage & cheddar. Sauces and Peruvian sodas. Additional varieties, including GF or Vegan, can be ordered by emailing by 5pm Fridays.

Full menu:

Photo by Suzanne Stone

Tropical Pops NEW!

Tropical Pops taste like fresh fruit because the main ingredient is fruit! Enjoy banana, key lime, pineapple, strawberry, tropical fruit and more! Photo by Suzanne Stone

Wallah Mango Lassi

Mango lassi and mango juice, sorbet

and ice cream.


Photo by Suzanne Stone

Wild Flour Bakery

Bakery without preservatives or artificial ingredients. Enjoy muffins, cookies and breads. Try rosemary and black olive bread, sourdough or multigrain.


Wisconsin Soup Company

Hand-crafted small-batch soups made with locally sourced ingredients. Selections change weekly to take advantage of what’s in season. Tuck a few in the freezer for busy days!


Interested in becoming a part of the Farmers’ Market?

Please email:

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